Browsing Category : Breakfasts

Pumpkin ring dessert with nuts,seeds and raisins

Pumpkin Recipes


Pumpkin Recipes Autumn brings a whole range of different foods into our lives and pumpkin and squash is one which is certainly overlooked by many! Pumpkin is such a versatile ingredient and can be used for both sweet and savoury recipes. There are so many different types of pumpkin and squash that unless you’ve tried more than one, it is…

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Freshly made Welsh cakes stacked on a plate

Welsh Cakes for breakfast, afternoon tea or just a snack!


Welsh cakes for breakfast, afternoon tea or just a snack! If you’ve never tried these before, you are in a for a treat! Welsh cakes are a cross between a flat scone and a fat pancake, studded with currants and sprinkled in sugar. These can easily be made ahead and stored in the fridge or freezer, then simply popped in…

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English Muffins


English Muffins Wow! Straight from the oven these muffins have got to be one of the best things I have ever made! OMGosh! Totally amazing! 😀 You should must make these! Like right now! The Muffin Recipe This recipe uses straightforward ingredients, similar to breadmaking. Plain flour, yeast, sugar, salt, butter and milk. Obviously if you are vegan you can…

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Vegan Dandelion Honey – Syrup


Vegan Dandelion Honey – Syrup Interesting but delicious! I have never been a honey fan! Sure, I will drizzle maple syrup on my pancakes, or make flapjack cookies with golden syrup, but honey has never been my thing! Why then, would I decide to make vegan dandelion honey syrup? Well, I wanted to see how it was! Does it taste…

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Banana Bread


Well. This was an unexpected delight! When I logged in to my Instagram yesterday, I saw Banana Bread Challenge! Well, I love a challenge and I love Banana Bread! So… as I had nothing else pressing to do except sit in the garden 😛 I took up the challenge and invented this delicious new recipe! It’s good! Much easier ingredients…

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waffles on a plate with berries and ice cream

Two wafflelly good recipes for perfect waffles


Two wafflelly good recipes for perfect waffles Waffles are one of those foods which I only ever used to have when out as I thought they were too fiddly to make! What I have learnt though, is you can make them similar to a pancake batter and bake them in a silicon mould in the oven. I do love pancakes…

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Have a Fantastic FoodSavvy Pancake Day!


Why Pancakes? ? Pancakes are traditionally a way of using up all the leftover rich foods before the start of the Christian period of Lent. Eggs, fats and milk based foods were all used up on Shrove Tuesday (a.k.a. Pancake Day) prior to the 40 days of fasting. Nowadays, whilst some people do still follow this tradition, the majority of…

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White plate with three blueberry muffins.

Blueberry Muffins!


Yum! Muffins, blueberries, light and fluffy, soft and cakey, breakfast, lunch, dinner or snacks! 😀 These are most definitely a winner in our house! This is a plant based recipe, so there’s no eggs needed and we’ve tried to use ingredients which are easy to find and you might even have in the house already (what do you mean you…

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Keep Warm & Happy with Spiced Chocolate Porridge


Start your day right with a delicious warming bowl of porridge! Now the colder weather has arrived it is great to have a hot breakfast to get you ready for the day ahead. 🙂 Now, I know many people say they are short of time in the morning, but this only takes 5 minutes to prepare and it will a)…

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