Tag Archives : Bengali

Who wants warming spicy lentil daal… ?


Daal! dal, dhal or maybe dahl! Whichever way you write it, it’s the same warming, spicy delicious bowl of goodness which can be used as a main, or a side, eaten with rice, with bread, or just on its own! As I have several really good friends who are Bengali (or married to Bengali’s) I have had more than my…

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